After checking out this exhibit
http://www.timeout.com.hk/around-town/features/52225/the-majesty-of-all-under-heaven.html at the Hong Kong Museum of History, my family and I decided to skip our usual cha siu fan lunch at Tai Hing and opted to walk in at a nearby Chiu chow restaurant. Fantastic decision! We wanted pigeon but they ran out.
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| Vegetables with apricot kernels and beancurd skin |
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| How odd, I actually forget what this is! Epidural moment! |
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| My love affair with oyster omelette spans countries and oceans |
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| Braised pork belly |
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Unfortunately I can't remember the name of the restaurant. Ooops. Double epidural moment.
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